Prep Time Is 5 Minutes

Ingredients

  • 3/4 cup ground dark roast coffee (regular or decaffeinated)
  • 1/4 cup firmly packed brown sugar
  • 2 tablespoons Cinnamon, Ground
  • 1/2 teaspoon Pure Vanilla Extract
  • 6 cups waterCinnamon coffee

Preparation

  1. Place coffee, sugar and cinnamon in filter in brew basket of coffee maker. Place vanilla in empty pot of coffee maker. Add water to coffee maker; brew as directed.
  2. Pour into serving cups. Garnish with whipped cream and additional cinnamon, if desired.
  3. TIP: Prepare as directed, using 2 teaspoons Cinnamon Extract in place of the vanilla. Omit ground cinnamon.