Cappuccino Brownies with Espresso Sauce Sauce: 2/3 cup whipping cream 1/2 cup whole espresso coffee beans 5 oz. imported white chocolate (such as Lindt), chopped 1/8 tsp. ground nutmeg Brownies: 3/4 cup (1-1/2 sticks) unsalted butter 4-1/2 oz. unsweetened chocolate, chopped 1 tbs. instant espresso powder or instant coffee powderContinue Reading

An absolute must for the coffee lover. The perfect brownie dessert after any meal. Give it a try. Sauce: 2/3 cup whipping cream 1/2 cup whole espresso coffee beans 5 oz. imported white chocolate, chopped 1/8 tsp. ground nutmeg Brownies: 3/4 cup (1-1/2 sticks) unsalted butter 4-1/2 oz. unsweetened chocolate,Continue Reading